Only roughly 3 more acres of first cut hay to get put up....and 3 wagons full of hay to go in the loft. Greg has been doing 99% of the hay this year which i am thankful for because it kills me, not to say it isnt hard on him too.
We went and talked to FSA yesterday about loan options, things look good there but we have a lot of paperwork to do and we need to make up a quite detailed farm plan as well as source places to get anything we want included in the loan such as livestock, tractors, buildings, etc..
We want to open a dairy but i talked to a lady yesterday who co-op sells goat milk and from the info she gave me we wouldnt really feasibly be able too...so we are still looking but considering other options as well such as wholesaling milk finished pigs to restaurants, and doing value added dairy products also wholesaled to restaurants and stores. So we shall see how that goes, more things added to the already insanely long to do list.